If you struggle with getting your sourdough bread to rise, my not-so-secret weapon will help you make the perfect loaf every time.
This pizza dough recipe is delicious and just in time for National Pizza Day.
This sourdough adaptation is delicious. I love kolaches. Anytime we drive by The Czech Stop in West, Texas on a road trip to Austin or San Antonio, we must stop to get them. We buy a box to snack on in the car and one to eat later. On the return trip home, we have […]
Apples, not spices or sugar, are the star in this pie! My grandma lived with my family as I grew up. She taught me to bake apple pies and other lovely desserts. I still cherish those times working in the garden and kitchen with her, taking walks through the woods and wandering down long country […]
When life gives you lemons, make this moist, tangy cake. When I was a little girl, I loved lemons. I’d eat them by themselves, in hot tea, in iced tea, and in pie. I couldn’t wait until summertime to wow the neighbor kids with my ability to not make a sour face when I sucked […]
Make these delicious sourdough discard cinnamon rolls, or use my non-sourdough alternative I am fascinated by sourdough and using sourdough discard in recipes. I’ve developed a whole list of dishes that use it just so the discard isn’t wasted. I first developed a recipe for biscuits. It was such a success that I was inspired […]
My grandma’s oatmeal bread recipe is a family favorite. When I was a little girl, I remember waking up to the smell of fresh bread that my mother had baked that morning. She would cut me a thick slice, still warm, and generously smear butter on it. This loaf of bread would not stay around […]
This dish is on the table in under 30 minutes. I love when I am able to make a dish from start to table in 30 minutes or less. I especially love it when I am able to use fresh ingredients because I feel like I am serving my family better food. But fresh ingredients doesn’t […]
You may never eat frozen ones again! My family loves pie, in all forms, savory and sweet. My favorite is cherry. My husband’s is chocolate cream topped with whipped cream, not meringue (or as he would say — calf slobbers). My sons are chocolate silk. My mother’s was lemon meringue. My father-in-law’s was coconut cream. […]